Press Releases

House Bill Would Carve Oceans into Floating Factory Fish Farms

Representative Collin Peterson (D-MN) has ​introduced a bill​ that would authorize the federal government to issue permits for industrial ocean finfish farms. These facilities would use giant floating cages to cultivate fish in ocean waters all around the U.S. coast. Chemicals, diseases and untreated waste from these farms flow into the open ocean and pose environmental hazards and health risks to people and wildlife and threaten the livelihood of local fishermen and coastal communities.

NAMA and NFFC to share leadership

Two national organizations fighting on the front lines for a just food system have decided to share their strength and leadership to increase their collective impact. The Northwest Atlantic Marine Alliance (NAMA) and the National Family Farm Coalition (NFFC) announced that, as of May 1, Niaz Dorry will lead the work of both organizations. Dorry has been the coordinating director of NAMA for a decade and has served as an NFFC board member for the past eight years; treasurer for the past two.

Public Letter to Fulton Fish Market Condemning Claim of Community Supported Fishery

Gloucester, MA: Today, individuals representing 76 businesses and organizations along with the Northwest Atlantic Marine Alliance (NAMA) delivered a public letter to Fulton Street Fish Market asking them to discontinue their “Community Supported Fishery” (CSF) marketing campaign on the basis of “dishonest and values-deprived” advertising.

Slow Fish New Orleans 2016: Connections at the Gateway to the Americas

“Know your fisherman!” “Know your seafood!” These are two of the key themes of the storytelling and community building at the Slow Fish New Orleans 2016 event, to be held March 10-13 at The Old U.S. Mint. Fishermen, chefs, scientists, students, activists and those who create community around seafood from all over North America will be uniting in stories, food, music and art to address the successes and challenges of the common vision for good, clean and fair seafood to all.